M2GSC Medium

From Global Methane Hub Wikipedia

Description

M2GSC medium is based on a modified M2 medium [1] supplemented with glucose, soluble starch, cellobiose, and rumen fluid in an anaerobic broth.

Recipe

M2GSC medium composition

Bacto casitone 10 g
Bacto yeast extract 2.5 g
NaHCO3 4 g
Glucose 2 g
Soluble starch 2 g
Cellobiose 2 g
Rumen fluid (spun) 300 ml
Mineral solution 1 150 ml
Mineral solution 2 150 ml
Resazurin (0.1%) 1 ml
Cysteine HCl 1 g
Add distilled H2O to 1 L


Mineral solution 1

K2HPO4 3 g
Add distilled H2O to 1 L


Mineral solution 2

NaCl 6 g
KH2PO4 3 g
(NH4)2SO4 6 g
CaCl2.2H2O 0.6 g
MgSO4.7H2O 0.6 g
Add distilled H2O to 1 L

Direction

  • Weigh all ingredients as listed into a Pyrex conical glass flask, with the exception of cysteine.
  • Add mineral solutions, rumen fluid, resazurin and water.
  • Microwave flask on high until rapidly boiling.
  • Remove flask from microwave and bubble with a gentle stream of CO2 until cool. Slowly add cysteine and then flush headspace only as bubble can change pH.
  • Dispense M2GSC medium in 9.5 ml volumes into CO2 flushed Hungate tubes.
  • Butyl rubber stoppers should be placed in the neck of tubes while withdrawing the CO2 sparger and the tubes sealed with screw caps.
  • Autoclave tubes at 121ºC for 15 min. on same day as prepared.

Notes

Note: for rumen fluid

  1. Thaw once-spun (10,000 g for 20 min) rumen fluid and bubble with N2 (100%) for 20 minutes.
  2. Autoclave under N2 at 121⁰C for 20 minutes in a high pressure Schott bottle to inactivate viruses, etc. The anoxic conditions are to limit the formation of unwanted oxidation products. Allow to cool.
  3. Freeze at -80⁰C for 2 hours or -20⁰C overnight.
  4. Spin at 10,000 G for 20 minutes.

Sources

[1] Hobson PN. (1969). Rumen bacteria. In: Methods in Microbiology, vol 3B. Academic Press, pp. 133–149.