Lachnospiraceae bacterium NK4A136
Introduction
Lachnospiraceae bacterium NK4A136
Lachnospiraceae bacterium NK4A136 (DSM 121584) was isolated from sheep rumen contents in NZ [1]. It has not been phenotypically characterized. In GTDB NK4A136 is used as the name of an uncharacterized genus within the family Lachnospiraceae.
The draft genome for NK4A136 (2,730,030 bp) was generated through the Hungate1000 project with JGI [2].
NCBI: Lachnospiraceae bacterium.
GTDB: NK4A136 sp000687675.
Risk group: 1.
Global Methane Hub Metadata
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Genome
DefenseFinder Results
Methylome
Methylating E. coli Strains
Culturing Conditions
Antibiotic MIC Tests
Protocols
Transformation Results
External Links
[1]. Kenters N, Henderson G, Jeyanathan J, Kittelmann S, Janssen PH. 2011. Isolation of previously uncultured rumen bacteria by dilution to extinction using a new liquid culture medium. J Microbiol Methods 84: 52-60. doi: 10.1016/j.mimet.2010.10.011.
[2] Seshadri R, Leahy SC, Attwood GT, Teh KH, Lambie SC, Cookson AL, Eloe-Fadrosh EA, Pavlopoulos GA, Hadjithomas M, Varghese NJ, Paez-Espino D; Hungate1000 project collaborators; Perry R, Henderson G, Creevey CJ, Terrapon N, Lapebie P, Drula E, Lombard V, Rubin E, Kyrpides NC, Henrissat B, Woyke T, Ivanova NN, Kelly WJ. 2019. Cultivation and sequencing of rumen microbiome members from the Hungate1000 Collection. Nature Biotechnol 36: 359-367. doi: 10.1038/nbt.4110.
