Prevotella bryantii C21a
Introduction
Segatella bryantii C21a
Segatella bryantii C21a, formerly Prevotella bryantii, was isolated from bovine rumen contents in NZ [1]. C21a is proteolytic, Gram negative, and able to ferment a wide range of carbohydrates. Its main fermentation product is lactate, together with succinate and acetate [1].
Taxonomic analysis of the genus Prevotella lists B14 as the S. bryantii type strain [2]. However, NCBI now records B14 and C21a as belonging to the species Segatella baroniae.
The draft genome for C21a (3,249,285 bp) was generated through the Hungate1000 project with JGI [3].
NCBI: Segatella baroniae.
GTBD: Prevotella bryantii. C21a groups with the type strain of S. bryantii (B14, DSM 11371)
Risk group: 2.
Global Methane Hub Metadata
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Genome
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DefenseFinder Results
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Methylome
| Motif | Percent methylated |
|---|---|
| ACGC(6mA)B | 98.66% |
| CAAG(6mA)T | 96.36% |
Methylating E. coli
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Culturing Conditions
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Antimicrobial MIC Tests
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Protocols
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Transformation Results
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External Links
[1] Attwood GT, Reilly K. 1995. Identification of proteolytic rumen bacteria isolated from New Zealand cattle. J Appl Bacteriol 79: 22-9. doi: 10.1111/j.1365-2672.1995.tb03119.x.
[2] Hitch TCA, Bisdorf K, Afrizal A, Riedel T, Overmann J, Strowig T, Clavel T. 2022. A taxonomic note on the genus Prevotella: Description of four novel genera and emended description of the genera Hallella and Xylanibacter. Syst Appl Microbiol 45: 126354. doi: 10.1016/j.syapm.2022.126354.
[3] Seshadri R, Leahy SC, Attwood GT, Teh KH, Lambie SC, Cookson AL, Eloe-Fadrosh EA, Pavlopoulos GA, Hadjithomas M, Varghese NJ, Paez-Espino D; Hungate1000 project collaborators; Perry R, Henderson G, Creevey CJ, Terrapon N, Lapebie P, Drula E, Lombard V, Rubin E, Kyrpides NC, Henrissat B, Woyke T, Ivanova NN, Kelly WJ. 2019. Cultivation and sequencing of rumen microbiome members from the Hungate1000 Collection. Nature Biotechnol 36: 359-367. doi: 10.1038/nbt.4110.
