Sharpea: Difference between revisions
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'''''Sharpea''''' is a genus of [[Gram-positive]], strictly [[ | '''''Sharpea''''' is a genus of [[wikipedia:Gram-positive|Gram-positive]], strictly [[wikipedia:Anaerobic organism|anaerobic]], non-spore-forming bacteria within the family [[wikipedia:Coprobacillaceae|Coprobacillaceae]]. Species of this genus produce [[wikipedia:Lactic acid|lactic acid]] and have been isolated from the [[wikipedia:Gastrointestinal tracts|gastrointestinal tracts]] of various [[wikipedia:Mammals|mammals]]. The genus was first described in 2008 following the isolation of its type species, ''Sharpea azabuensis''.<ref name=":0">{{Cite journal |date=2020-12-15 |title=A collection of bacterial isolates from the pig intestine reveals functional and taxonomic diversity |journal=Nature Communications |volume=11 |issue=1 |article-number=6389 |doi=10.1038/s41467-020-19929-w |issn=2041-1723 |pmc=7738495 |pmid=33319778|last1= Wylensek|first1= David|last2= Hitch|first2= Thomas C. A.|last3= Riedel|first3= Thomas|last4= Afrizal|first4= Afrizal|last5= Kumar|first5= Neeraj|last6= Wortmann|first6= Esther|last7= Liu|first7= Tianzhe|last8= Devendran|first8= Saravanan|last9= Lesker|first9= Till R.|last10= Hernández|first10= Sara B.|last11= Heine|first11= Viktoria|last12= Buhl|first12= Eva M.|last13= m. d'Agostino|first13= Paul|last14= Cumbo|first14= Fabio|last15= Fischöder|first15= Thomas|last16= Wyschkon|first16= Marzena|last17= Looft|first17= Torey|last18= Parreira|first18= Valeria R.|last19= Abt|first19= Birte|last20= Doden|first20= Heidi L.|last21= Ly|first21= Lindsey|last22= Alves|first22= João M. P.|last23= Reichlin|first23= Markus|last24= Flisikowski|first24= Krzysztof|last25= Suarez|first25= Laura Navarro|last26= Neumann|first26= Anthony P.|last27= Suen|first27= Garret|last28= De Wouters|first28= Tomas|last29= Rohn|first29= Sascha|last30= Lagkouvardos|first30= Ilias|display-authors= 1|bibcode= 2020NatCo..11.6389W}}</ref> | ||
== Taxonomy == | == Taxonomy == | ||
The genus ''Sharpea'' was established in 2008 based on [[phylogenetic]] analysis of the [[16S ribosomal RNA|16S rRNA gene]] sequence from a bacterial strain isolated from [[horse]] feces in [[Japan]]. ''Sharpea'' belongs to the family Coprobacillaceae, within the order [[Erysipelotrichales]]. The genus name honors microbiologist [[M Elisabeth Sharpe]], recognizing her contributions to the field of microbiology.<ref name=":0" /> | The genus ''Sharpea'' was established in 2008 based on [[wikipedia:Phylogenetic|phylogenetic]] analysis of the [[wikipedia:16S ribosomal RNA|16S rRNA gene]] sequence from a bacterial strain isolated from [[wikipedia:Horse|horse]] feces in [[wikipedia:Japan|Japan]]. ''Sharpea'' belongs to the family Coprobacillaceae, within the order [[wikipedia:Erysipelotrichales|Erysipelotrichales]]. The genus name honors microbiologist [[wikipedia:M Elisabeth Sharpe|M Elisabeth Sharpe]], recognizing her contributions to the field of microbiology.<ref name=":0" /> | ||
== Species == | == Species == | ||
Currently, the genus ''Sharpea'' includes two validly published species: | Currently, the genus ''Sharpea'' includes two validly published species: | ||
* ''[[Sharpea azabuensis]]'' Morita et al., 2008 – type species isolated from the feces of thoroughbred horses.<ref name=":1">{{Cite journal |date=2008 |title=Sharpea azabuensis gen. nov., sp. nov., a Gram-positive, strictly anaerobic bacterium isolated from the faeces of thoroughbred horses |url=https://www.microbiologyresearch.org/content/journal/ijsem/10.1099/ijs.0.65543-0 |journal=International Journal of Systematic and Evolutionary Microbiology |volume=58 |issue=12 |pages=2682–2686 |doi=10.1099/ijs.0.65543-0 |issn=1466-5034|url-access=subscription |last1= Morita|first1= H.|last2= Shiratori|first2= C.|last3= Murakami|first3= M.|last4= Takami|first4= H.|last5= Toh|first5= H.|last6= Kato|first6= Y.|last7= Nakajima|first7= F.|last8= Takagi|first8= M.|last9= Akita|first9= H.|last10= Masaoka|first10= T.|last11= Hattori|first11= M.|pmid= 19060040}}</ref> | * ''[[Sharpea azabuensis]]'' Morita et al., 2008 – type species isolated from the feces of thoroughbred horses.<ref name=":1">{{Cite journal |date=2008 |title=Sharpea azabuensis gen. nov., sp. nov., a Gram-positive, strictly anaerobic bacterium isolated from the faeces of thoroughbred horses |url=https://www.microbiologyresearch.org/content/journal/ijsem/10.1099/ijs.0.65543-0 |journal=International Journal of Systematic and Evolutionary Microbiology |volume=58 |issue=12 |pages=2682–2686 |doi=10.1099/ijs.0.65543-0 |issn=1466-5034|url-access=subscription |last1= Morita|first1= H.|last2= Shiratori|first2= C.|last3= Murakami|first3= M.|last4= Takami|first4= H.|last5= Toh|first5= H.|last6= Kato|first6= Y.|last7= Nakajima|first7= F.|last8= Takagi|first8= M.|last9= Akita|first9= H.|last10= Masaoka|first10= T.|last11= Hattori|first11= M.|pmid= 19060040}}</ref> | ||
* ''[[Sharpea porci]]'' Wylensek et al., 2020 – isolated from the intestine of pigs.<ref name=":1" /> | * ''[[wikipedia:Sharpea porci|Sharpea porci]]'' Wylensek et al., 2020 – isolated from the intestine of pigs.<ref name=":1" /> | ||
== Morphology and physiology == | == Morphology and physiology == | ||
| Line 28: | Line 28: | ||
== See also == | == See also == | ||
* [[Gut microbiota]] | * [[wikipedia:Gut microbiota|Gut microbiota]] | ||
== References == | == References == | ||
Latest revision as of 13:09, 18 August 2026
| Sharpea | |
|---|---|
| Scientific classification Edit this classification | |
| Domain: | Bacteria |
| Kingdom: | Bacillati |
| Phylum: | Bacillota |
| Class: | Erysipelotrichia |
| Order: | Erysipelotrichales |
| Family: | Coprobacillaceae |
| Genus: | Sharpea Morita et al., 2008 |
| Type species | |
| Sharpea azabuensis | |
| Species | |
Sharpea is a genus of Gram-positive, strictly anaerobic, non-spore-forming bacteria within the family Coprobacillaceae. Species of this genus produce lactic acid and have been isolated from the gastrointestinal tracts of various mammals. The genus was first described in 2008 following the isolation of its type species, Sharpea azabuensis.[1]
Taxonomy
The genus Sharpea was established in 2008 based on phylogenetic analysis of the 16S rRNA gene sequence from a bacterial strain isolated from horse feces in Japan. Sharpea belongs to the family Coprobacillaceae, within the order Erysipelotrichales. The genus name honors microbiologist M Elisabeth Sharpe, recognizing her contributions to the field of microbiology.[1]
Species
Currently, the genus Sharpea includes two validly published species:
- Sharpea azabuensis Morita et al., 2008 – type species isolated from the feces of thoroughbred horses.[2]
- Sharpea porci Wylensek et al., 2020 – isolated from the intestine of pigs.[2]
Morphology and physiology
Members of the genus Sharpea share the following characteristics:
- Gram-positive rods
- Strict anaerobes
- Non-spore-forming
- Primarily ferment carbohydrates, producing lactic acid as a metabolic end product.
See also
References
- ↑ 1.0 1.1 Wylensek, David; et al. (2020-12-15). "A collection of bacterial isolates from the pig intestine reveals functional and taxonomic diversity". Nature Communications. 11 (1) 6389. Bibcode:2020NatCo..11.6389W. doi:10.1038/s41467-020-19929-w. ISSN 2041-1723. PMC 7738495. PMID 33319778.
{{cite journal}}: CS1 maint: unflagged free DOI (link) - ↑ 2.0 2.1 Morita, H.; Shiratori, C.; Murakami, M.; Takami, H.; Toh, H.; Kato, Y.; Nakajima, F.; Takagi, M.; Akita, H.; Masaoka, T.; Hattori, M. (2008). "Sharpea azabuensis gen. nov., sp. nov., a Gram-positive, strictly anaerobic bacterium isolated from the faeces of thoroughbred horses". International Journal of Systematic and Evolutionary Microbiology. 58 (12): 2682–2686. doi:10.1099/ijs.0.65543-0. ISSN 1466-5034. PMID 19060040.
External links
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