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Lachnospiraceae bacterium FD2005 - Revision history
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Billkelleydonvis: Introduction and external links
2026-10-30T03:19:13Z
<p>Introduction and external links</p>
<p><b>New page</b></p><div><br />
== Introduction ==<br />
'''''Lachnospiraceae'' bacterium FD2005'''<br />
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''Lachnospiraceae'' bacterium FD2005 was isolated from the plant-adherent fraction of bovine rumen contents in NZ [1, cow D]. It has not been phenotypically characterized. In GTDB FD2005 is used as the name of an uncharacterized genus within the family ''Lachnospiraceae''.<br />
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The draft genome for FD2005 (2,440,715 bp) was generated through the Hungate1000 project with JGI [2].<br />
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NCBI: ''Lachnospiraceae'' bacterium.<br />
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GTDB: FD2005 sp000702525.<br />
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Risk group: 1.<br />
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== Global Methane Hub Metadata ==<br />
{| class="wikitable"<br />
|+<br />
|Origin:<br />
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|Sequenced by:<br />
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|Assembled by:<br />
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|Methylome called by:<br />
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|Methyltransferases cloned by:<br />
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|MIC and Culturing Conditions by:<br />
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|Transformation by:<br />
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== Genome ==<br />
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== DefenseFinder Results ==<br />
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== Methylome ==<br />
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== Methylating E. coli Strains ==<br />
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== Culturing Conditions ==<br />
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== Antibiotic MIC Tests ==<br />
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== Protocols ==<br />
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== Transformation Results ==<br />
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== External Links ==<br />
[1] Noel S. 2013. Cultivation and community composition analysis of plant-adherent rumen bacteria. PhD dissertation. Massey University, Palmerston North, New Zealand. <nowiki>https://mro.massey.ac.nz/server/api/core/bitstreams/bcfbe4cb-19a9-40c0-b5e8-61f9ddb90ce0/content</nowiki>.<br />
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[2] Seshadri R, Leahy SC, Attwood GT, Teh KH, Lambie SC, Cookson AL, Eloe-Fadrosh EA, Pavlopoulos GA, Hadjithomas M, Varghese NJ, Paez-Espino D; Hungate1000 project collaborators; Perry R, Henderson G, Creevey CJ, Terrapon N, Lapebie P, Drula E, Lombard V, Rubin E, Kyrpides NC, Henrissat B, Woyke T, Ivanova NN, Kelly WJ. 2019. Cultivation and sequencing of rumen microbiome members from the Hungate1000 Collection. Nature Biotechnol 36: 359-367. doi: 10.1038/nbt.4110.</div>
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